La Uva

Pescado a la Plancha 'La Uva'

Freshly caught local fish, grilled to perfection with garlic, lime, and a hint of island herbs, served with arroz congrí.

$22

Camarones al Ajillo

Succulent shrimp sautéed in a rich garlic butter sauce with a touch of white wine and parsley, accompanied by tostones.

$25

Langosta Caribeña

Grilled Caribbean lobster tail, basted with a vibrant citrus-herb marinade, served with a side of sweet plantains and a fresh salad.

$35

Ropa Vieja Tradicional

Slow-cooked shredded beef stewed with bell peppers, onions, and a savory tomato sauce, a classic Cuban comfort food served with white rice.

$18