Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND SWIM INTO BLISS
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Ceviche de Camarón Laguna
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of aji, served with crispy plantain chips.
$18
Pescado Entero Frito
A whole fried local fish, seasoned to perfection and served with a side of arroz con menestra and patacones.
$25
Coctel de Pulpo y Calamar
A refreshing mix of tender octopus and calamari, tossed in a zesty vinaigrette with bell peppers and avocado.
$22
Arroz Marinero
A hearty seafood rice dish brimming with shrimp, mussels, calamari, and fish, cooked in a rich tomato-based sauce.
$28