Polishing the menu…
Polishing the menu…
MURTOSA'S HIDDEN GEM FOR CRAFT COCKTAILS
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Bacalhau à Brás Croquettes
Crispy golden croquettes filled with shredded codfish, onions, and thinly chopped fried potatoes, a classic Portuguese delight.
$12
Polvo à Lagareiro Skewers
Tender grilled octopus marinated in olive oil and garlic, served on skewers with roasted new potatoes and fresh herbs.
$18
Queijo da Serra Board
A selection of creamy and robust Portuguese cheeses, served with quince paste, local honey, and artisanal bread.
$15
Piri-Piri Chicken Sliders
Miniature grilled chicken sandwiches marinated in a spicy piri-piri sauce, served on brioche buns with a crisp slaw.
$14