Landgoed Huize Glory

North Sea Sole 'Meunière'

Freshly caught sole, pan-fried to perfection with brown butter, capers, and parsley, served with seasonal vegetables.

$32

Dutch Beef Stroganoff

Tender strips of local beef simmered in a rich, creamy mushroom and paprika sauce, accompanied by wild rice.

$28

Egmond Dune Lamb Rack

Succulent rack of lamb sourced from local dune-grazing sheep, served with a red wine reduction and gratin potatoes.

$38

Seasonal Asparagus with Ham & Egg

Classic Dutch white asparagus, gently steamed and served with local ham, a perfectly cooked egg, and new potatoes.

$26