Bossa Nova

Moqueca de Peixe

A rich Brazilian fish stew featuring white fish, shrimp, bell peppers, onions, and coconut milk, slow-cooked to perfection.

$28

Zeeuwse Mosselen met Frites

Classic Dutch mussels from Zeeland, steamed in white wine with leeks and celery, served with crispy Dutch fries and homemade mayonnaise.

$24

Picanha Rodízio

Succulent grilled picanha (top sirloin cap) thinly sliced, served churrasco-style with a selection of traditional Brazilian sides.

$32

Gegrilde Zeebaars

Whole grilled sea bass, delicately seasoned with herbs and lemon, accompanied by seasonal roasted vegetables and a light Hollandaise sauce.

$29