Le Comptoir Restaurant

Grilled Lobster with Creole Butter

Succulent local lobster grilled to perfection, served with a rich, tangy Creole butter sauce and seasonal vegetables.

$65

Seafood Platter 'Le Comptoir'

A lavish assortment of grilled prawns, calamari, fresh fish, and mussels, accompanied by garlic butter and lemon wedges.

$58

Mauritian Chicken Curry

Aromatic chicken curry slow-cooked with traditional Mauritian spices, coconut milk, and served with basmati rice and chutneys.

$32

Passion Fruit Crème Brûlée

A classic French dessert infused with the vibrant, tropical flavor of local Mauritian passion fruit, topped with a caramelized sugar crust.

$14