Polishing the menu…
Polishing the menu…
SIP & SAVOR CARIBBEAN BLISS
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Accras de Morue
Crispy, savory fritters made with salted codfish and a hint of local spices, served with a piquant dipping sauce.
$12
Brochette de Gambas Grillées
Succulent grilled king prawns marinated in garlic and herbs, skewered and served with a fresh mango salsa.
$28
Mahi-Mahi en Papillote
Fresh mahi-mahi baked in parchment paper with local vegetables, lime, and a touch of white wine, preserving its delicate flavors.
$26
Planteur Punch
A classic Caribbean cocktail featuring local rum, tropical fruit juices, and a dash of grenadine, perfectly refreshing.
$10