Polishing the menu…
Polishing the menu…
AUTHENTIC CARIBBEAN VIBES, UNFORGETTABLE COCKTAILS
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Accras de Morue
Crispy, golden-fried cod fritters seasoned with local herbs and spices, a quintessential Guadeloupean appetizer.
$12
Colombo de Poulet
A rich and aromatic chicken curry, slow-cooked with a blend of Indian Ocean spices, potatoes, and vegetables, served with rice.
$24
Poisson Grillé du Jour
Fresh catch of the day, simply grilled to perfection and served with a vibrant creole sauce and a side of plantains.
$28
Planteur Punch
A classic Caribbean cocktail featuring local rum, fresh fruit juices like pineapple and orange, and a hint of nutmeg.
$10