Polishing the menu…
Polishing the menu…
BIZERTE'S CULINARY GEM: MEDITERRANEAN BLISS, SEA VIEWS
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Poisson Complet Grillé à la Bizertine
A whole grilled fish, typically sea bream or sea bass, seasoned with local herbs and olive oil, served with roasted vegetables.
$28
Couscous aux Fruits de Mer
Traditional Tunisian couscous generously topped with a rich medley of fresh local seafood including shrimp, mussels, and calamari in a flavorful broth.
$25
Salade Méchouia au Thon
A classic grilled vegetable salad featuring roasted peppers, tomatoes, and onions, finely chopped and mixed with olive oil, capers, and local tuna.
$14
Tagine Tunisien aux Crevettes
A savory Tunisian egg-based casserole baked with succulent shrimp, potatoes, cheese, and aromatic spices, perfect as an appetizer or light meal.
$18