Polishing the menu…
Polishing the menu…
ARCachon's elevated escape: cocktails & coastal views
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Huîtres du Bassin Arcachon
Six fresh, briny oysters sourced directly from the Arcachon basin, served with mignonette and lemon.
$28
Planche de Charcuterie Fine
A curated selection of premium French cured meats, accompanied by cornichons and crusty baguette.
$24
Tartare de Thon Rouge
Finely diced fresh red tuna, seasoned with ginger, lime, and a hint of chili, served with avocado cream.
$32
Cocktail 'Arcachon Sunset'
A signature blend of local fruit liqueurs, premium gin, and sparkling rosé, designed to capture the essence of a coastal evening.
$18