Polishing the menu…
Polishing the menu…
ISLAND FLAVORS, VIGIE VIEWS, PURE VITALITY
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Callaloo Soup with Dumplings
A rich and savory soup made from fresh callaloo greens, simmered with local spices and served with soft, doughy dumplings.
$12
Grilled Fish Platter
Fresh catch of the day, expertly grilled and seasoned with Caribbean herbs, accompanied by roasted provisions and a vibrant garden salad.
$28
Vegetable Roti
A soft, flaky flatbread generously filled with a flavorful curry of mixed island vegetables, potatoes, and chickpeas.
$15
Stewed Chicken with Rice & Peas
Tender chicken pieces slow-cooked in a rich, aromatic brown stew sauce, served alongside classic rice and peas.
$22