Polishing the menu…
Polishing the menu…

AUTHENTIC SPANISH FLAVORS, STEPS FROM THE SAND
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Pescaito Frito
A classic Andalusian platter featuring an assortment of lightly fried fresh local fish, perfectly crispy and seasoned.
$14
Gambas al Pil-Pil
Sizzling prawns cooked in garlic, olive oil, and a hint of chili, served with crusty bread for dipping.
$12
Tortilla Española
A hearty and traditional Spanish omelette made with slow-cooked potatoes and onions, a staple comfort food.
$8
Churros con Chocolate
Crispy fried dough pastries, perfect for dipping into a rich, thick hot chocolate, a beloved Spanish treat.
$7