Lorencillo's Seafood & Bar

Ceviche Lorencillo

A vibrant mix of fresh white fish, shrimp, and octopus marinated in lime juice with red onion, cilantro, and a hint of aji pepper.

$18

Pargo Rojo Frito

A whole fried red snapper, crispy on the outside and tender within, served with coconut rice and patacones.

$25

Arroz con Mariscos

A rich and flavorful seafood rice dish brimming with shrimp, calamari, mussels, and clams, cooked in a savory broth.

$22

Langosta a la Plancha

Grilled Caribbean lobster tail, seasoned with garlic butter and herbs, accompanied by a fresh garden salad and roasted potatoes.

$35