Polishing the menu…
Polishing the menu…

SAVOR AUTHENTIC SPANISH FLAVORS BY THE SEA
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Paella Mixta
A classic Spanish rice dish brimming with a savory mix of fresh seafood, chicken, and aromatic saffron.
$28
Espetos de Sardinas
Fresh sardines grilled on a skewer over an open fire, a quintessential Torremolinos beachside delicacy.
$14
Fritura Malagueña
A generous platter of assorted fried local fish and seafood, lightly battered and perfectly crispy.
$22
Gambas al Pil-Pil
Sizzling prawns cooked in garlic, olive oil, and a hint of chili, served with crusty bread for dipping.
$16