Lotus at Lighthouse

Crispy Pork Belly with Apple Slaw

Succulent slow-cooked pork belly, perfectly crisped, served with a refreshing apple and herb slaw.

$28

Pan-Seared Barramundi with Green Curry

Locally sourced barramundi fillet, pan-seared to perfection, accompanied by a fragrant and creamy Thai green curry.

$32

Prawn and Ginger Dumplings

Handmade delicate dumplings filled with fresh prawns and aromatic ginger, steamed and served with a soy dipping sauce.

$16

Wagyu Beef Rendang

Slow-cooked Wagyu beef in a rich and spicy coconut curry, infused with traditional Indonesian spices.

$35