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Featured dishes

Spaghetti ai Ricci di Mare

A delicate pasta dish featuring fresh sea urchin, garlic, and a hint of chili, capturing the essence of the Mediterranean.

$32

Fregola con Arselle e Bottarga

Sardinian semolina pasta pearls with local clams and grated cured fish roe, offering a unique taste of the island.

$30

Grigliata Mista di Pesce

A generous platter of perfectly grilled fresh local fish and seafood, seasoned simply to highlight its natural flavors.

$45

Seadas al Miele

Traditional Sardinian fried pastries filled with fresh pecorino cheese, drizzled with warm local honey.