Polishing the menu…
Polishing the menu…
LUKANG RAMEN: TAIWANESE TWIST, JAPANESE SOUL
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Taiwanese Braised Pork Ramen
A rich broth infused with star anise and five-spice, topped with tender, slow-braised pork belly and a marinated egg.
$12
Oyster Omelet Inspired Tsukemen
Dipping noodles served with a savory, thick broth reminiscent of Taiwan's famous oyster omelet, featuring fresh local oysters.
$15
Basil Clam Shio Ramen
A light yet flavorful salt-based broth brimming with fresh local clams and aromatic Taiwanese basil, a true taste of the sea.
$13
Spicy Peanut Dan Dan Ramen
A fiery and nutty broth with minced pork, preserved vegetables, and a generous drizzle of spicy peanut sauce, offering a kick.
$14