Polishing the menu…
Polishing the menu…
PINK MOON COCKTAILS, CARIBBEAN DREAMS
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Cocada Clásica
A refreshing blend of fresh coconut water, coconut meat, and a touch of condensed milk, served over ice.
$7
Pargo Frito con Tostones
Crispy fried whole red snapper, seasoned with local spices, accompanied by savory fried plantain slices.
$22
Ceviche Tropical
Fresh catch of the day marinated in lime juice with red onion, cilantro, and a hint of mango and passion fruit.
$18
Mojito Rosado
A unique twist on the classic mojito, infused with hibiscus and a splash of local rum, garnished with mint and lime.
$12