Polishing the menu…
Polishing the menu…
AUTHENTIC GREEK FLAVORS, BREATHTAKING BATSI VIEWS
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Fresh Grilled Octopus
Tender octopus marinated in olive oil and herbs, perfectly grilled to a smoky finish.
$22
Moussaka
A classic Greek casserole with layers of seasoned ground meat, eggplant, and a rich béchamel sauce.
$18
Andrioti Froutalia
A traditional Andros omelet made with local sausages, potatoes, and fresh herbs.
$16
Gavros Tiganitos
Crispy fried anchovies, lightly floured and served with a wedge of fresh lemon.
$14