Polishing the menu…
Polishing the menu…
MAHFOUD FOOD: TASTE ALGERIA'S COASTAL CULINARY GEM
Couscous aux Fruits de Mer
A rich and flavorful couscous dish generously topped with a medley of fresh, local seafood including shrimp, calamari, and mussels, simmered in a fragrant tomato broth.
$18
Chorba Frik
A hearty and aromatic Algerian soup made with cracked wheat (frik), tender lamb or chicken, chickpeas, and a blend of traditional spices, perfect as a starter.
$8
Brochettes Mixtes
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Succulent skewers featuring a combination of marinated chicken and beef, grilled to perfection and served with a side of crispy frites and fresh salad.
$15
Tajine Zitoun
A classic Algerian chicken tagine slow-cooked with green olives, potatoes, and a delicate lemon-saffron sauce, offering a tender and tangy flavor profile.
$16