Major Inn and Living Room

Pan-Seared Halibut with Dill Cream

Freshly caught halibut from the Norwegian coast, perfectly seared and served with a delicate dill-infused cream sauce, seasonal vegetables, and new potatoes.

$38

Fredrikstad Venison Stew

A hearty and rich stew featuring tender local venison, slow-cooked with root vegetables, juniper berries, and a touch of lingonberry, served with warm crusty bread.

$32

Smoked Salmon & Avocado Toast

A light yet satisfying dish featuring premium Norwegian smoked salmon, creamy avocado, pickled red onion, and fresh dill on toasted sourdough.

$24

Rhubarb & Cardamom Crumble

A delightful dessert made with locally sourced rhubarb, spiced with aromatic cardamom, topped with a buttery crumble, and served with vanilla bean ice cream.

$14