Malapascua

Featured dishes

Arroz Negro con Sepia

A traditional black rice dish infused with squid ink, tender cuttlefish, and a hint of garlic and olive oil.

$28

Gambas a la Plancha

Succulent grilled prawns, simply seasoned with sea salt and a squeeze of fresh lemon, showcasing their natural sweetness.

$32

Suquet de Peix

A rich and flavorful Catalan fish stew, brimming with various local fish, potatoes, and a robust tomato and almond picada.

$30

Lubina a la Sal

Whole sea bass baked in a salt crust, preserving its moisture and delicate flavor, expertly filleted tableside.