Polishing the menu…
Polishing the menu…
ALGARVE'S PREMIER BEACHFRONT DINING EXPERIENCE
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Cataplana de Marisco
A traditional Algarve seafood stew, brimming with fresh clams, prawns, mussels, and fish, slow-cooked with tomatoes, peppers, and herbs in a copper cataplana.
$65
Grilled Sea Bass with Lemon & Herbs
A whole sea bass, freshly caught and expertly grilled, served simply with a drizzle of olive oil, fresh lemon, and aromatic local herbs.
$42
Piri-Piri Chicken
Succulent half-chicken marinated in a spicy piri-piri sauce, grilled to perfection and served with crispy hand-cut fries.
$30
Bacalhau à Brás
A classic Portuguese comfort dish featuring shredded codfish, thinly fried potatoes, and scrambled eggs, garnished with olives and fresh parsley.
$35