Marina Cantina

Lobster & Shrimp Enchiladas

Succulent lobster and shrimp are rolled in corn tortillas, smothered in a rich poblano cream sauce, and topped with fresh avocado.

$32

Ahi Tuna Tostadas

Crispy corn tostadas are piled high with perfectly seared rare Ahi tuna, spicy aioli, pickled red onions, and a sprinkle of sesame seeds.

$24

Cantina Fajita Skillet

Sizzling skillet of marinated skirt steak or chicken, bell peppers, and onions, served with warm tortillas and all the classic fixings.

$28

Churro Ice Cream Sandwich

Warm, cinnamon-sugar churros are filled with creamy vanilla bean ice cream and drizzled with decadent chocolate sauce.

$12