Polishing the menu…
Polishing the menu…
MARSA CLUB: WHERE MEDITERRANEAN DREAMS MEET CULINARY DELIGHTS
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Grilled Sea Bream 'Dorade'
A whole fresh sea bream, expertly grilled to perfection and served with a drizzle of local olive oil and a side of seasonal roasted vegetables.
$28
Marsa Seafood Platter
A generous assortment of the day's freshest catches, including grilled prawns, calamari, mussels, and a delicate white fish, accompanied by a zesty lemon butter sauce.
$45
Couscous Royal with Lamb
A classic Tunisian couscous featuring tender, slow-cooked lamb, semolina, and a rich medley of steamed vegetables in a flavorful broth.
$24
Salad Mechouia with Grilled Octopus
A vibrant traditional Tunisian grilled vegetable salad made with roasted peppers, tomatoes, and onions, topped with succulent grilled octopus and a hint of harissa.
$22