Marukei

Hyuga Nabe Set

A comforting hot pot featuring local seafood, seasonal vegetables, and tender chicken simmered in a savory dashi broth.

$15

Miyazaki Chicken Nanban

Crispy fried chicken from Miyazaki prefecture, generously drizzled with a tangy sweet and sour sauce and creamy tartar.

$12

Katsuo Tataki

Lightly seared bonito tuna, thinly sliced and served with ponzu sauce, garlic chips, and fresh green onions.

$14

Local Sashimi Moriawase

A chef's selection of the freshest raw fish caught daily from the Hyuga coast, expertly sliced and presented.

$18