Matsuhisa at Cala di Volpe

Featured dishes

Black Cod with Miso

A signature dish featuring perfectly marinated black cod, broiled to flaky perfection with sweet miso glaze.

$75

Yellowtail Sashimi with Jalapeño

Delicate slices of fresh yellowtail sashimi, brightened with a hint of yuzu soy sauce and a kick of jalapeño.

$48

Rock Shrimp Tempura with Creamy Spicy Sauce

Crispy rock shrimp lightly fried in tempura batter, tossed in a creamy, spicy sauce for an irresistible appetizer.

$42

New Style Sashimi (Salmon)

Thinly sliced salmon sashimi, lightly seared with hot olive oil and finished with yuzu soy sauce and sesame seeds.