Max Gastro Beach House

Featured dishes

Adriatic Grilled Seabass

Whole grilled seabass, seasoned with local herbs and olive oil, served with a side of blitva (Swiss chard and potatoes).

$32

Black Risotto (Crni Rižot)

A rich, creamy risotto made with squid ink, tender calamari, and a hint of garlic and white wine.

$28

Dalmatian Peka (Pre-order)

Slow-cooked lamb or octopus with potatoes and vegetables, prepared under a traditional bell-shaped lid for hours.

$65

Shrimp Buzara

Fresh local shrimp cooked in a flavorful sauce of white wine, garlic, parsley, and breadcrumbs, perfect for dipping.