Polishing the menu…
Polishing the menu…
MERÁKI: TASTE THE AEGEAN SOUL
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Naxian Seafood Orzo
A rich pasta dish with a medley of fresh prawns, mussels, and calamari, simmered in a fragrant tomato and ouzo sauce.
$28
Grilled Octopus with Fava
Tender grilled octopus marinated in local herbs and olive oil, served atop creamy Naxian fava purée with capers.
$26
Lamb Kleftiko
Slow-cooked lamb shank baked in parchment paper with potatoes, vegetables, and local cheeses, infused with aromatic herbs.
$32
Meráki Salad
A vibrant salad featuring local cherry tomatoes, cucumber, Naxian xinomyzithra cheese, olives, and a light lemon-oregano dressing.
$18