Polishing the menu…
Polishing the menu…
A CULINARY JOURNEY THROUGH MALABAR'S HEART
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Malabar Biryani
Fragrant basmati rice cooked with tender pieces of chicken or mutton, infused with aromatic spices and a hint of ghee.
$8
Kozhikodan Fish Curry
Fresh local fish simmered in a rich, tangy coconut milk gravy with a blend of traditional Malabar spices and curry leaves.
$7
Appam with Stew
Soft, lacy rice pancakes served with a creamy, mildly spiced coconut milk stew featuring vegetables or chicken.
$6
Prawn Fry
Succulent prawns marinated in a fiery blend of red chilies, ginger, garlic, and local spices, then pan-fried to perfection.
$9