MIDI MINIUIT

Poisson du Jour Grillé

Freshly caught local fish, simply grilled to perfection with a hint of lemon and regional herbs.

$28

Couscous Royal aux Fruits de Mer

A luxurious take on the classic couscous, featuring a medley of succulent seafood, vegetables, and a rich broth.

$25

Crevettes à l'Aïoli Maison

Plump, pan-seared prawns served with a creamy, garlic-infused homemade aïoli, perfect for sharing.

$22

Tajine de Poulet aux Olives et Citron Confit

Tender chicken slow-cooked in a traditional tajine with briny olives, preserved lemons, and aromatic spices.

$20