Polishing the menu…
Polishing the menu…
AUTHENTIC ITALIAN FLAVOR, COSTA NOVA CHARM
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Spaghetti alle Vongole
Fresh clams from the Portuguese coast are tossed with al dente spaghetti, garlic, white wine, and a hint of chili.
$22
Pizza Mimmo
A signature pizza featuring a crispy thin crust topped with San Marzano tomatoes, mozzarella, prosciutto di Parma, and fresh arugula.
$19
Risotto ai Funghi Porcini
Creamy Arborio rice is slow-cooked to perfection with earthy porcini mushrooms, Parmesan cheese, and a touch of truffle oil.
$24
Tiramisù della Nonna
A classic homemade tiramisù with layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
$9