Polishing the menu…
Polishing the menu…
COSTA NOVA'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
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Arroz de Marisco
A rich, flavorful seafood rice brimming with a generous selection of local prawns, clams, mussels, and fish.
$28
Bacalhau à Brás
Shredded codfish mixed with thinly cut fried potatoes, onions, and scrambled eggs, a classic Portuguese comfort dish.
$22
Polvo à Lagareiro
Tender grilled octopus served with roasted potatoes, garlic, and a generous drizzle of the finest Portuguese olive oil.
$26
Caldeirada de Peixe
A traditional Portuguese fish stew featuring an assortment of fresh local fish and shellfish, slow-cooked with tomatoes, peppers, and herbs.
$29