Polishing the menu…
Polishing the menu…
MABL'S: AUTHENTIC FILIPINO FLAVORS, BAYSIDE BLISS
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Adobo sa Dilaw
A unique take on the classic adobo, this version features chicken or pork simmered in turmeric, vinegar, and soy sauce for a distinct golden hue and earthy flavor.
$8
Sinigang na Hipon
A comforting sour soup with succulent shrimp, fresh vegetables like kangkong and radish, and a tamarind broth that's both tangy and savory.
$10
Crispy Pata
A beloved Filipino delicacy, this dish features deep-fried pork hock with incredibly crispy skin and tender, juicy meat, often served with a soy-vinegar dipping sauce.
$15
Lomi Batangas
A hearty and thick noodle soup originating from Batangas, loaded with miki noodles, various meats like pork liver and kikiam, and a rich, flavorful broth.
$7