Polishing the menu…
Polishing the menu…
TA PLATANIA: AUTHENTIC GREEK FLAVOR BY THE LAGOON
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Grilled Sea Bream (Tsipoura Skaras)
A whole sea bream, expertly grilled to perfection, served with a drizzle of olive oil and fresh lemon.
$22
Missolonghi Bottarga Salad
A unique local delicacy featuring thinly sliced cured fish roe from the Missolonghi lagoon, tossed with greens and a light vinaigrette.
$18
Moussaka
A classic Greek comfort dish with layers of seasoned ground meat, eggplant, and a rich béchamel sauce, baked until golden.
$16
Shrimp Saganaki
Succulent shrimp pan-fried with a rich tomato sauce, feta cheese, and a hint of ouzo, served bubbling hot.
$20