Moby Dick

Grilled Adriatic Calamari

Tender, locally sourced calamari grilled to perfection with olive oil, garlic, and fresh parsley, served with a side of blitva.

$22

Pag Lamb Peka

Slow-cooked lamb from Pag Island, prepared under a traditional bell-shaped lid with potatoes and aromatic herbs, a true Croatian specialty.

$30

Seafood Risotto 'Moby Dick'

Creamy Arborio rice infused with a rich tomato base, brimming with a generous selection of fresh mussels, prawns, and squid.

$25

Fresh Fish of the Day (Catch of the Day)

A whole grilled fish, chosen daily from the morning's catch, simply prepared with local olive oil and lemon, priced by weight.

$35