Polishing the menu…
Polishing the menu…
HOLMESTRAND'S CULINARY GEM: MOJO DELIGHTS!
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Pan-Seared Halibut
Freshly caught halibut, pan-seared to perfection, served with a delicate lemon-butter sauce and seasonal Norwegian vegetables.
$38
Holmestrand Mussels
A generous pot of locally sourced mussels steamed in white wine, garlic, and fresh herbs, accompanied by crusty artisan bread.
$29
Reindeer Sirloin
Tender reindeer sirloin, a taste of Norwegian wilderness, served with lingonberry compote, roasted root vegetables, and a rich game sauce.
$42
Arctic Char Fillet
Delicate fillet of Arctic char, pan-fried until crispy, presented with a creamy dill sauce, new potatoes, and fresh asparagus.
$35