Polishing the menu…
Polishing the menu…
TUNISIAN FLAVORS, SEASIDE CHARM, UNFORGETTABLE BITES
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Couscous au Poisson
A classic Tunisian dish featuring steamed semolina served with tender fish and a rich, spicy vegetable stew.
$18
Ojja Merguez
A flavorful scramble of eggs, spicy merguez sausages, tomatoes, and peppers, perfect for a hearty meal.
$14
Salade Mechouia
A refreshing grilled vegetable salad made with finely chopped roasted peppers, tomatoes, onions, and often topped with tuna or boiled eggs.
$10
Brik à l'Oeuf
A crispy, thin pastry filled with a whole egg, tuna, capers, and parsley, then deep-fried to golden perfection.
$8