Polishing the menu…
Polishing the menu…
SWING INTO PARADISE: KO MAK'S BEST BEACH BAR
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Monkey's Mai Tai
A vibrant blend of local rum, fresh lime, orange curacao, and a hint of almond, served over ice with a tropical garnish.
$10
Grilled Prawn Skewers
Succulent local prawns marinated in garlic and chili, grilled to perfection and served with a zesty lime dipping sauce.
$15
Spicy Mango Salad
A refreshing and tangy salad featuring green mango, peanuts, red onion, and a spicy chili-lime dressing.
$8
Coconut Sticky Rice with Mango
A classic Thai dessert with sweet sticky rice infused with coconut milk, served alongside fresh, ripe mango slices.
$7