Polishing the menu…
Polishing the menu…
BROADBEACH'S PREMIER STEAKHOUSE AND WINE DESTINATION
Wagyu Rump 300g
A succulent 300g cut of premium Wagyu rump, known for its rich marbling and intense flavor, perfectly grilled to your liking.
$75
Seafood Platter for Two
An opulent selection of fresh local seafood including prawns, oysters, Moreton Bay bugs, and grilled fish, ideal for sharing.
$120
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Moo Moo Signature Rib Eye
A generously sized rib eye steak, aged to perfection and expertly cooked, showcasing the restaurant's commitment to quality beef.
$85
Chocolate Lava Cake
A decadent warm chocolate cake with a molten center, served with a scoop of premium vanilla bean ice cream.
$18
Broadbeach on the Park, 2685 Gold Coast Highway, Broadbeach, Broadbeach, Australia
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