Polishing the menu…
Polishing the menu…
A TROPICAL OASIS OF FROZEN DELIGHTS
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Maracuyá Frozen Yogurt
Creamy frozen yogurt blended with the tart and tangy essence of fresh passion fruit, offering a perfect balance of sweet and sour.
$5
Mango-Chili Sorbet
A vibrant sorbet crafted from ripe Venezuelan mangoes, with a subtle hint of chili for an unexpected and exciting flavor kick.
$6
Guanábana Smoothie Bowl
A thick, refreshing smoothie bowl made from soursop fruit, topped with granola, coconut flakes, and a drizzle of local honey.
$8
Mixed Tropical Fruit Cup
A generous cup filled with a rotating selection of the freshest seasonal tropical fruits, lightly drizzled with lime juice and a touch of panela.
$7