Polishing the menu…
Polishing the menu…
MORE IN: A STANLEY SEASIDE CULINARY GEM
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Grilled Sea Bass
A whole sea bass, expertly grilled to perfection and served with a side of seasonal roasted vegetables and a lemon-herb dressing.
$28
Alexandrian Seafood Tagine
A rich and aromatic stew featuring a medley of shrimp, calamari, and fish cooked in a savory tomato sauce with traditional Egyptian spices.
$25
Shrimp Sayadia Rice
Fluffy spiced rice cooked with caramelized onions and tender shrimp, a classic Egyptian seafood dish bursting with flavor.
$22
Mezze Platter
A generous selection of traditional Egyptian appetizers including hummus, baba ghanoush, tabbouleh, and warm pita bread.
$18