Polishing the menu…
Polishing the menu…
MORI'S BEACH: CULINARY BLISS BY THE SARDINIAN SEA
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Spaghetti ai Ricci di Mare
Fresh spaghetti tossed with the delicate, briny flavor of sea urchin, a true taste of the Sardinian coast.
$32
Grigliata Mista di Pesce
A generous platter of perfectly grilled local fish and shellfish, seasoned with herbs and olive oil.
$45
Fregola ai Frutti di Mare
Sardinian fregola pasta cooked in a rich tomato broth with an assortment of fresh mussels, clams, and prawns.
$30
Vermentino di Sardegna
A crisp and aromatic local white wine, perfect for pairing with seafood and the Mediterranean climate.
$28