Polishing the menu…
Polishing the menu…
FRESH CATCH, ISLAND VIBES, UNFORGETTABLE FLAVORS
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Grilled Reef Fish Platter
A whole fresh reef fish, marinated in Maldivian spices and grilled to perfection, served with coconut rice and a vibrant garden salad.
$28
Octopus Curry (Garudhiya)
Tender octopus simmered in a rich, aromatic Maldivian curry sauce with coconut milk, ginger, and green chilies, accompanied by roshi bread.
$22
Seafood Spaghetti Aglio e Olio
Al dente spaghetti tossed with local prawns, calamari, and a hint of chili, garlic, and olive oil, finished with fresh parsley.
$20
Maldivian Tuna Steak
Thick-cut tuna steak, pan-seared and seasoned with a blend of Maldivian herbs, served with sweet potato mash and grilled vegetables.
$25