Polishing the menu…
Polishing the menu…
AUTHENTIC ITALIAN FLAVORS, FRENCH RIVIERA CHARM
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Spaghetti alle Vongole
Fresh spaghetti tossed with succulent clams, garlic, white wine, and a hint of chili, embodying the taste of the Mediterranean.
$28
Pizza Prosciutto e Funghi
A classic Italian pizza topped with savory prosciutto, fresh mushrooms, rich tomato sauce, and melted mozzarella cheese.
$24
Risotto ai Funghi Porcini
Creamy Arborio rice cooked to perfection with earthy porcini mushrooms, Parmesan cheese, and a touch of truffle oil.
$32
Tiramisu della Casa
A traditional homemade tiramisu featuring layers of coffee-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder.
$12