Polishing the menu…
Polishing the menu…
MERSEA'S BEST KEPT SECRET. EAT. DRINK. RELAX.
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Mersea Island Oysters
Freshly shucked local oysters, served with a classic shallot vinaigrette and a wedge of lemon, embodying the taste of the sea.
$18
Pan-Seared Scallops
Perfectly seared scallops from the local waters, accompanied by a delicate pea purée and crispy pancetta.
$26
The Harbour Square Fish Platter
A generous platter featuring smoked salmon, crab meat, prawns, and mussels, ideal for sharing and tasting Mersea's best.
$38
Mersea Crab Linguine
Al dente linguine tossed with fresh Mersea crab meat, cherry tomatoes, chili, and garlic in a light white wine sauce.
$24