Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, ZEELAND CHARM, UNFORGETTABLE FLAVORS
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Yerseke Oysters (Half Dozen)
Six fresh, briny oysters harvested from the nearby Oosterschelde, served on ice with lemon and mignonette.
$28
Steamed Mussels 'Zeeland Style'
A generous pot of locally sourced mussels steamed in white wine, leeks, celery, and fresh herbs, a regional specialty.
$32
Pan-Fried Sole
Delicately pan-fried Dover sole, lightly floured and served with a classic brown butter sauce and seasonal vegetables.
$38
Seafood Platter 'Nolet'
An impressive platter featuring a selection of the day's freshest catch, including shrimp, crab, and various local fish, perfect for sharing.
$75