o Kotsakis

Moussaka

Layers of seasoned ground beef, eggplant, and potato, topped with a rich béchamel sauce and baked to golden perfection.

$14

Souvlaki Platter

Tender skewers of marinated pork or chicken, served with warm pita bread, tzatziki, fresh tomatoes, and crispy fries.

$13

Greek Salad (Horiatiki)

A vibrant mix of ripe tomatoes, crisp cucumbers, red onion, Kalamata olives, and a generous slab of creamy feta cheese, drizzled with local olive oil.

$11

Tzatziki with Pita

A refreshing dip made from strained Greek yogurt, grated cucumber, garlic, olive oil, and fresh dill, perfect with warm, fluffy pita bread.

$7