Polishing the menu…
Polishing the menu…
MUSSELS, MEDITERRANEAN BREEZES, MARSA MAGIC!
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Moules à la Tunisienne
Fresh mussels steamed in a rich, spicy tomato sauce with harissa, garlic, and cilantro, served with crusty bread.
$18
Moules Marinières Classiques
Steamed mussels in a delicate white wine, shallot, and parsley broth, a timeless French classic.
$17
Friture Mixte de la Mer
A generous platter of lightly fried calamari, shrimp, and small local fish, perfect for sharing.
$24
Couscous aux Fruits de Mer
Fluffy couscous served with a medley of fresh seafood and a fragrant vegetable broth, a hearty Tunisian staple.
$22