Polishing the menu…
Polishing the menu…
GAMMARTH'S CULINARY GEM: SEASIDE PERFECTION
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Grilled Sea Bream with Harissa Charmoula
A whole grilled sea bream marinated in a vibrant harissa and herb charmoula, served with roasted seasonal vegetables.
$32
Seafood Couscous Royale
Traditional Tunisian couscous topped with a rich medley of prawns, calamari, mussels, and white fish in a flavorful broth.
$28
Tunisian Mezze Platter
A generous selection of local appetizers including brik, mechouia salad, lablabi, and olives, perfect for sharing.
$22
Lemon & Mint Crème Brûlée
A refreshing twist on the classic dessert, infused with zesty lemon and fresh mint, topped with a crisp caramelized sugar crust.
$12